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MAHON-MENORCA PDO

Raw milk aged artisan Mahón.
Whole Cheese approx. 5,7lb


Intense taste and aroma. During healing he turns and given several coats of olive oil to get your point

Milk : Raw milk cow.
Maturation: Maturation of 10-12 months.

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  • 1 lb
  • 1/2 Cheese
  • Whole Cheese
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$15.99

Our curing presents a more intense flavor and evolved and a somewhat dry and tough texture. Complex aroma , offers a long oral persistence.

We particularly recommend accompanied dry fruits and fresh fruits like grapes fruit.

It is also delicious on gratin.

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MAHON-MENORCA PDO

MAHON-MENORCA PDO

Raw milk aged artisan Mahón.
Whole Cheese approx. 5,7lb


Intense taste and aroma. During healing he turns and given several coats of olive oil to get your point

Milk : Raw milk cow.
Maturation: Maturation of 10-12 months.

Write your review

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