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RONCAL PDO

Aged Roncal D.O.P. RONKARI

Raw Sheep's Milk Cheeses
Whole Wheel approx. 7lb

When commercialized, it is aged for a minimum of six months.

It is a hard paste cheese, with a cylindrical shape and ivory colored, with a hard, moldy rind and an intense, penetrating, slightly piquant, unmistakable sheep’s milk flavor. It is highly defined and creamy on the palate.

More details

  • 1 lb
  • 1/4 Wheel (approx 1.75 lb)
  • 1/2 Wheel (approx. 3-3,5lb) 10% DISCOUNT
  • Whole Wheel (approx. 6-7 lb.) 15% DISCOUNT
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$18.89

The cheese is free of colostrums and medicinal products that could have a negative influence on its production, ageing and conservation. It is made with sheep’s milk obtained from the Rasa and Latxa sheep breeds, and from F-1 Latxa X Milchschaf crossbreeds.

Region: Navarra.

From The Roncal Valley, near the French border. Made from raw sheep's milk . Well-developed and Predominantly buttery flavor with a light scent of straw and dried mushroom and smooth but firm texture. Thick grey natural rind with grassy, lanolin flavor and granular, dense texture and flavors of a sweet nuttiness.This is one of the oldest known types of Spanish cheese. 

Pair it with: Sliced pears or apples.

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RONCAL PDO

RONCAL PDO

Aged Roncal D.O.P. RONKARI

Raw Sheep's Milk Cheeses
Whole Wheel approx. 7lb

When commercialized, it is aged for a minimum of six months.

It is a hard paste cheese, with a cylindrical shape and ivory colored, with a hard, moldy rind and an intense, penetrating, slightly piquant, unmistakable sheep’s milk flavor. It is highly defined and creamy on the palate.

Write your review

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